Where are you from? What are the must-try foods in your state? Let’s see if we got it right!
It’s no secret that each region of the country has their own unique twist on certain foods, as well as some other foods that are unique to one state alone. Food is a universal language that we all know and speak very well, especially here at Guilty Eats!
Food brings us all together, brings us around the table, and helps us connect with each other, no matter where we live.
Whether it’s comfort food, healthier options, or something straight up in between, we’ve got ya covered here. Let’s take a look at some of the best, most uniquely delicious foods that come from each of our fifty home states. All sorts of foods are on this list, so it’s for sure that no matter what your food preferences have, you’ll find something new (or an old fave) to love on this list.
Which must-try food from this list will be your new favorite? Let’s all talk food!
Some dishes may not look the greatest, but we don’t always have to eat with our eyes first. Sometimes taste overrides an ugly-looking dish, and sometimes it’s the other way around, to be fair.
Now, let’s get onto the list! Hopefully, this doesn’t make you too hungry. If it does, find your state, and go get yourself some delicious food! Problem solved!
1. Alabama
Food Item/Food Dish: Chicken and White BBQ Sauce
Where to Enjoy: Big Bobb Gibson Bar-B-Q
Big Bob Gibson Bar-B-Q is the most iconic place where you can get this down in Alabama, also claiming to have actually invented the white bbq sauce themselves, back in 1925. Their white bbq sauce is so iconic to their food, that you can rarely find it anywhere outside of the state!
While I’ve never tried something like this before, if I can’t find it in my home state, I might just have to travel to Alabama to get some for myself.
Have you tried this special food yet? Your thoughts? Let’s hear it!
2. Alaska
Food Item/Food Dish: Smoked Salmon
Where to Enjoy: Alaska Sausage and Seafood Market
Sure, we’ve all heard of smoked salmon, as it is very readily available in just about every state out there. Smoked salmon has been around for ages, and is a classic in a Lox & Bagel Sandwich that you can find in many Jewish Delis or even at a classic favorite of Einstein’s Bagel Bros.
Back to Alaska now….where is the best place to get some smoked salmon? Why don’t you try out the Alaska Sausage and Seafood Market out in Anchorage? It’s a fan-favorite where their smoked salmon is often smoked for more than seven hours….yum!
Have you tried this special food yet? Your thoughts? Let’s hear it!
Food, food, food. Food is something that we all know love pretty well. Each state has their own signature flavors, dishes, and so on. Let’s figure out which states have the best and most unique foods, and which ones have you already tried? Let us know down in the comments down below!
Which state do you live in and what are your favorite foods? Let’s discuss!
Next up: let’s travel to Arizona and Arkansas for some more added deliciousness!
3. Arizona
Food Item/Food Dish: Sonoran Hot Dog
Where to Enjoy: Nogales Hot Dogs
What is a Sonoran Hot Dog? Well, folks, a Sonoran Hot Dog includes the following: a hot dog wrapped in bacon (okay, you had me there already), pinto beans, grilled onions, jalapeño peppers, mustard, and mayonaise. That being said, it seems as if ketchup and relish-laced hot dogs aren’t a common thing out in the Arizona desert. Sonoran Dogs are also typically served with a roasted yellow chili pepper on the side (but I’m sure putting it on the dog itself would be just as delicious)!
Sonoran Hot Dogs are commonly referred to as Mexican Hot Dogs, closely resembling some Mexican street food flavors alike.
Have you tried this special food yet? Your thoughts? Let’s hear it!
4. Arkansas
Food Item/Food Dish: Fried Pickles
Where to Enjoy: Sassy’s Red House
Fried Pickles are a classic fried appetizer that, if you love pickles, you love nonetheless. It’s also started showing up at State Fairs and other festivals of the same kinds. The best way to eat them? Dipped or drenched in some delicious ranch or a spicy chipotle ranch the same. Creamy, spicy ranch, mixed with sour, and deep-fried pickles are such a classic combo that you simply can’t beat.
Sassy’s Red House out in Fayetteville is one of the most classic locations in Arkansas to get this delicious app. It’s origins can go back to 1963 when Bernell “Fatman” Austin of the Duchess Drive-In first tried this fried concoction out, selling them for 15 cents for an entire basket of 15 to the employees of the neighboring pickle factory, called Atkins Pickle Plant. What a cool fact!
Have you tried this special food yet? Your thoughts? Let’s hear it!
Personally, I think that it’s always super fun to look up some iconic foods, restaurants, and other things of that nature when traveling somewhere, or if you’re just geographically food curious. Let’s keep on this journey of discovering just that!
So far, which must-try food is one that you suspect to be your new fave?!
Next up: let’s travel to California and Colorado for some more added deliciousness!
5.California
Food Item/Food Dish: Avocado Toast
Where to Enjoy: Dinette
I think we all know what Avocado Toast is, and whether we’ve tried it or not, we certainly do know that it’s quite the trend since the day it first came to light. California just seems to be the Avocado Toast capital of our country, and in all honesty, I’m not mad about it.
Over at Dinette in LA, your avocado toast will start with a gigantic piece of Texas toast. Next up, lime-ridden avocado is topped with some classic crushed red pepper flakes, parsley, and finally adorned with some lovely flakes of salt. While some say you may need a fork and a knife to eat this, I just say go in with your bare hands; it always tastes better, am I right?! Come on….
Have you tried this special food yet? Your thoughts? Let’s hear it!
6. Colorado
Food Item/Food Dish: Rocky Mountain Oysters
Where to Enjoy: The Fort
Don’t worry if you don’t like oysters because in case you’re unfamiliar, these aren’t actually oysters; Rocky Mountain Oysters are bull calf’s testicles (yum?). This is also the perfect type of appetizer for you if you don’t eat or like seafood because it’s not seafood.
Rocky Mountain Oysters are typically sliced, breaded, and then deep-fried to a crispy golden perfection. This is definitely a favorite to a lot of people, and while I’ve never tried them myself, I do wonder what they taste like. Anybody know?
Have you tried this special food yet? Your thoughts? Let’s hear it!
So far, have any of these state special foods caught your eyes? If not, then fear not because we’ve only been to six states so far, and still have forty-four left to go.
Which must-try food have you never had before? Which have you had?
Next up: let’s travel to Connecticut and Delaware for some more added deliciousness!
7. Connecticut
Food Item/Food Dish: White Clam Pizza Pie
Where to Enjoy: Frank Pepe
White Clam Pizza Pie seems to be a true Connecticut favorite to many and all. It mainly features some fresh creamy melty and delicious mozzarella cheese, garlic, and deliciously fresh rubberneck clams, olive oil, and parsley. Some locations in Connecticut also top it with Romano cheese in addition to the mozzarella; however, I’m sure both taste just as equally delicious.
Frank Pepe actually has several locations around the state, so don’t worry, I’m sure there’s one in your area. In fact, you can check right here for a list of locations nearest to where you live!
Have you tried this special food yet? Your thoughts? Let’s hear it!
8. Delaware
Food Item/Food Dish: Scrapple
Where to Enjoy: Wilson’s General Store
What the what is Scrapple? Is it a dish? A type of sandwich?A spice? Actually, it’s none of the above. Scrapple is something that is basically just unique to Delaware. Scrapple is something that Delaware has created and claimed as their own.
What is Scrapple you may be asking yourself. Well, folks, Scrapple is a meat. It’s made up of cornmeal, spice, and pork parts, all smushed into a patty-type form and pan-fried. It’s quite the well-known and loved staple at Delaware diners all across the state. The best topping for such a unique meat? Ketchup, maple syrup, or simply nothing at all.
Have you tried this special food yet? Your thoughts? Let’s hear it!
It’s always fun to read and learn about all of the different states in our country and the different delicious foods that live within them. If this is something you love to do, then stay tuned! We have so much more to come; forty-two more states to come in fact! You’re in for the long haul!
Does your state have a must-try food? Let us know down in the comments below!
Next up: let’s travel to Florida and Georgia for some more added deliciousness!
9. Florida
Food Item/Food Dish: Key Lime Pie
Where to Enjoy: Kermit’s Key West Key Lime Shoppe
Key Lime Pie is seriously a Summer flavor favorite. It’s got that perfect amount of tartness, mixed with a creamy custard filling to balance it all out from there. And of course, it’s not a true Key Lime Pie without that signature graham cracker crust that we all know and love. What’s a pie (or cheesecake for that matter) without one, am I right?!
Kermit’s is such a fun place to go and visit. The outside of their building is a bright green, representing the key limes themselves, of course. You can buy all sorts of things at this store, from candy, to pies and other sweets, to handcare and soaps, and even jellies and oils/salsas. Just about anything and everything can be made into something that’s deliciously flavored like the classic key lime flavors.
Have you tried this special food yet? Your thoughts? Let’s hear it!
10. Georgia
Food Item/Food Dish: Boiled Peanuts
Where to Enjoy: Finch & Fifth
Such a classic snack wherever you go; however, Georgia’s official state crop is none other than the peanut itself, quite a worldwide favorite tried and true. Plus, if you’ve got that real sourthern drawl, you’ll pronounce this dish “bolled” peanuts (which is so fun to hear/listen to alike).
Over at Finch & Fifth, for a little fun fact here, their kitchen over there sources roughly fifty pounds of peanuts each month from nearby sources. In fact, the farm actually boils (“bolls”) them in their very own Pabst Blue Ribbon beer, with their own special blend of delicious spices.
Have you tried this special food yet? Your thoughts? Let’s hear it!
Next up on this list are two very unique things to each state, as if all of these others food weren’t already. From something freezing cold to brighten up and cool down any hot Summer day, to something that combines sweet and savory in a super unlikely combo, this slide’s full of delicious and questionable food item(s) alike.
Must-try foods vary from state-to-state, but they’re still delicious nonetheless!
Next up: let’s travel to Hawaii and Idaho for some more added deliciousness!
11. Hawaii
Food Item/Food Dish: Shaved Ice
Where to Enjoy: Uluani’s
Shaved ice is mostly called “shave” ice out by the locals; however, no matter how you pronounce it or whatever you decide to call it, it’s fresh, it’s delicious, and it’s the perfect frozen cold treat for any given hot Summer day.
Over at Uluani’s they are most known for their wacky and unique flavors, such as lychee and even Tiger’s Blood (I’ve personally had that here in Illinois in my home state; it’s delicious, but I wonder how it compares to Hawaii’s version). Have any of you had it out in Hawaii? What does it taste like? Let us know down below in the lovely comments either way!
Have you tried this special food yet? Your thoughts? Let’s hear it!
12. Idaho
Food Item/Food Dish: Ice Cream Potato
Where to Enjoy: West Side Drive-In
Sure, this is called an Ice Cream Potato, but is it really an actual potato? Nope! West Side Drive-In has these magical talents to transform frozen ice cream treats to look just like the real thing. Don’t like potatoes, but like desserts? This is the most perfect frozen treat for you!
The potato part of it? Made out of delicious and creamy vanilla ice cream. What else is it made up of? It’s rolled in cocoa powder, fresh whipped cream adorns it to make it look like sour cream on top; finally, a smothering amount of chocolate sauce tops it all off to make it taste and look like a sundae just the same over here!
Have you tried this special food yet? Your thoughts? Let’s hear it!
We’ve barely made a dent yet here; however, there are already so many different foods that I just wanna sink my teeth into. How about you?
Any of these must-try state foods catching your eye thus far? Please let us know!
Next up: let’s travel to Illinois and Indiana for some more added deliciousness!
13. Illinois
Food Item/Food Dish: Deep Dish Pizza
Where to Enjoy: Gino’s East
Now personally, I’ll admit that I live in Illinois, but I’m not the biggest fan of deep dish pizza; however, it’s something that everyone should try at some point in their lifetime (for the experience alone, basically).
If I had to choose my favorite place to get pizza like this, it would definitely be Gino’s East, which has several locations across the entire Chicagoland Area. They’re so popular that they’ve taken their pizzas and made them into frozen delights so, no matter where you live, you can still enjoy it!
Have you tried this special food yet? Your thoughts? Let’s hear it!
14. Indiana
Food Item/Food Dish: Breaded Pork Tenderloin Sandwich
Where to Enjoy: The Mug
Besides this being a big favorite out in Indiana, it’s also literally a big sandwich in of itself. The pork is pounded out so thin that the size of the breaded and deep-fried pork totally overtakes the bun. In that case, do you really need the bun? Probably not, but trust me, I’m sure it gives it an added flavor unlike any other.
Coolest part? the pork is actually pasteur-raised on local farms to the given area(s).
Have you tried this special food yet? Your thoughts? Let’s hear it!
Anything yet? If not, don’t worry because we’ve still got almost the entire list ahead of us, and there’s surely something for everyone to love, enjoy, and dig into nonetheless, am I right?!
Let us know down in the comments which must-try food you’ve never heard of thus far, as we ‘d love to know and discuss with you alike!
15. Iowa
Food Item/Food Dish: Sweet Corn
Where to Enjoy: Downtown Des Moines Farmers’ Market or Grimes Sweet Corn
Sweet Corn is such a classic thing. Lathered in butter, maybe even add some shredded cheese to it to make it your own melty goodness of a side dish. However you like it, it’s delicious. Be sure to enjoy some freshly grown and picked sweet corn from one of Iowa’s most favorite farmers’ markets or an Iowa staple known as a specialty sweet corn shop.
What’s your favorite way to enjoy sweet corn? Let us know down below so we can talk all about it!
Have you tried this special food yet? Your thoughts? Let’s hear it!
16. Kansas
Food Item/Food Dish: Burnt Ends
Where to Enjoy: Joe’s Kansas City (A.K.A. Oklahoma Joe’s)
Burnt ends are personally something that I’ve enjoyed myself, right from the comfort of my own home state of Illinois, and let me tell ya: they are life-changing. They are crispy, delicious, and full of so much dang flavor(s).
This particular dish is known to many as “meat candy”, and it’s just as sweet, delicious, and mouth watering as it truly does sound. They can be just the burnt ends, or sometimes even have some classic Kansas BBQ flavors and tastes to them alike as well! Enjoy however you please to do so!
Have you tried this special food yet? Your thoughts? Let’s hear it!
So far, we’ve traveled to sixteen different states, and seen sixteen different unique and delicious foods per each of the states thus far. Again, each state has it’s own ‘twang’ to it, it’s very own ‘je ne sais quoi’, if you will.
Which special must-try state food has made your mouth water the most thus far?
Next up: let’s travel to Kentucky and Louisiana for some more added deliciousness!
17. Kentucky
Food Item/Food Dish: Bourbon Balls
Where to Enjoy: Rebecca Ruth Candy
Kentucky Bourbon Balls are made all over the place, even in places other than Kentucky itself, actually. However, if you want the real stuff, the most authentic Kentucky Bourbon Balls at your fingertips, then be sure to give Rebecca Ruth Candy a visit on your next stop on over there.
Essentially, if you’re not so familiar with them, Bourbon Balls go something like this: chocolate candies, a super boozy, gooey center in the middle, topped with a whole entire pecan right smack dab in the middle of the little tipsy chocolate gem. Now, what about that doesn’t sound good? I’ll wait….
Have you tried this special food yet? Your thoughts? Let’s hear it!
18. Louisiana
Food Item/Food Dish: Gumbo
Where to Enjoy: Hambone
Now, I know what everyone’s thinking: what about beignets? Why isn’t Louisiana’s must-try food a beignet? Well, those are absolutely done to death, so let’s talk about something that’s just as delicious, if not more, and certainly deserves all the hype and attention that the little dough squares deserve nonetheless.
Over at Hambone, their classic Louisiana gumbo consists of the following: cajun-style stew with a creamy roux-base, with the Pope (a whole head of garlic) and the Holy Trinity (green bell peppers, onions, and celery). Delish, delish, delish, and de-lish! Am I right, or am I right?!
*Note: In the above video, there wasn’t an actual dish from Hambone itself, so there’s someone recreating the Disney version from The Princess and the Frog, which is basically the same!*
Have you tried this special food yet? Your thoughts? Let’s hear it!
So far, have you seen any foods that you’ve recreated in the comfort of your own home? If so, great, and if not, stay tuned as there’s so so much more to go over here!
Tell us down in the comments which must-try food has surprised you so far!
Next up: let’s travel to Maine and Maryland for some more added deliciousness!
19. Maine
Food Item/Food Dish: Lobster Roll (surprise, surprise)
Where to Enjoy: Red’s Eats or Bob’s Clam Hut (as above)
I’m sure that it’s no surprise to everyone that a Lobster Roll is not only Maine’s top sandwich but also Maine’s top must-try unique food alike. Whether you’ve had one of these things or like them or not, it’s still a clear classic, and not even a close run at that one. Enjoy a Lobster Roll, all while sitting outside and enjoying the water-side, ocean-front view.
Red’s Eats is one of Maryland’s most classic eating establishments, being open on Route 1 since the early, super early years of 1954 out in Wiscasset. In 2015, in fact, it was reported that Red’s Eats goes through 14 tons of lobster for their classically delicious rolls during their six-month season. Ho-ly Cow! Cool!
Have you tried this special food yet? Your thoughts? Let’s hear it!
20. Maryland
Food Item/Food Dish: Crab Cakes
Where to Enjoy: Timbuktu Restaurant
Crab Cakes: broiled or fried (both are just equally as delicious). Also, Maryland-style crab cakes are different ones that you’ll find into your home states, grocery stores, and beyond; instead of normal seasonings, Maryland-style crab cakes use Old Bay Seasoning (includes thing like celery salt, black pepper, crushed red pepper flakes, and paprika) and use freshly-caught blue crab straight from the Chesapeake Bay.
If freshly-made Crab Cakes don’t sound mouth-wateringly delicious, then I don’t know what to say..
Have you tried this special food yet? Your thoughts? Let’s hear it!
Could you even imagine all of the special must-try state foods that we still have left to go? There are so many states that we’ve covered already, yet there are still so many more left to go! Let’s continue on to the next two states to see what have to bring to the delicious food games!
Which must-try food do you think should be replaced, and with what? Let’s hear it all!
Next up: let’s travel to Massachusetts and Michigan for some more added deliciousness!
21. Massachusetts
Food Item/Food Dish: Clam Chowder
Where to Enjoy: Legal Sea Foods
Come on, now….we all know that this was going to be the special must-try food of Massachusetts. New England Clam Chowder is on the soup menus of restaurants all over the United States (and I’ve had some delicious ones to say the least), but I’m sure that a nice big bowl of this just hits different whenever eaten straight from the source (in Massachusetts). Let us know down below if you’ve had some true New England Clam Chowder and how different it is from other non-authentic places!
Legal Sea Foods opened in Cambridge back in 1950, so it’s pretty safe to say that this place and this soup alike has been pleasing it’s eaters and fans (locals & tourists) for ages now!
Have you tried this special food yet? Your thoughts? Let’s hear it!
22. Michigan
Food Item/Food Dish: Coney Dog
Where to Enjoy: Lafayette Coney Island
To me, this isn’t necessarily something that I would’ve expected coming out of Michigan. I don’t know what I was expecting, but a Coney Dog certainly wasn’t it; however, this is a delicious dish nonetheless.
What is a true authentic Coney Dog you may ask? Let’s start with a plain ole hot dog. Imagine a mountain of meaty chili on top of it, topped off with some chopped diced raw onions (I bet caramelized onions would taste even better though) and finally some simple yellow mustard. What could go wrong, am I right?!
Have you tried this special food yet? Your thoughts? Let’s hear it!
We are approaching the halfway mark here, having been to just twenty-two of the fifty states in the USA. If any must-try haven’t caught your eye yet, then open up, because something’s about to.
Any of these must-try foods can you find in your home, away from their home state? Let us know, and share all the deets with us!
Next up: let’s travel to Minnesota and Mississippi for some more added deliciousness!
23. Minnesota
Food Item/Food Dish: Fried Fish (Friday Fish Fry’s)
Where to Enjoy: The Anchor Fish & Chips
When you go to Minnesota, there’s one thing that many look forward to on Friday Nights: Friday Fish Fry, most of them being all-you-can-eat (and who doesn’t absolutely love that). On most menus, there are all sorts of fishies being fried up, from Polluck to Cod, but one of the most popular fishes to be eaten in a crispy and golden fluffy fried batter is none other than the Walleye, which is actually Minnesota’s official state fish! Fun Fact!
With this delicious Fish Fry, you can expect to be served with it a pint of beer, alongside some crispy and golden french fries, as well as some tartar sauce and ketchup for dipping (and yes, ketchup actually goes great with fried fish, so if you haven’t tried it, do. it.).
Have you tried this special food yet? Your thoughts? Let’s hear it!
24. Mississippi
Food Item/Food Dish: Biscuits (yes, that’s it)
Where to Enjoy: The Biscuit Pit (or literally anywhere else over there, tbh)
Okay, if you don’t like biscuits, first of all, you’re nuts, and second of all, this will change your mind. I mean, come on, who doesn’t love a nice hot biscuit with literally whatever you want on it? From breakfast sandwiches, to adding honey to them, breaded chicken, or just straight up butter, biscuits are what’s up, and in all honesty, I could live on them and would be very happy if that was the only food to ever be in existence in my lifetime.
Why are biscuits to special and unique to Mississippi? They are actually the biscuit capital of the world! Fun Fact!
Have you tried this special food yet? Your thoughts? Let’s hear it!
We are exactly at the halfway mark here with all of our special must-try state foods. If you’re just as excited as we are, then stay along for the ride, because there’s so much more delicious food to come!
If any of these must-try foods is better in your home state, do let us know!
Next up: let’s travel to Missouri and Montana for some more added deliciousness!
25. Missouri
Food Item/Food Dish: Toasted Ravioli
Where to Enjoy: Salt + Smoke
Toasted Ravioli is probably one of the best appetizers; in fact, if there was a Mount Rushmore of Fried Food, this would surely be up there on the list of them all. In case you’ve been living under a rock your entire life and don’t know what Toasted Ravs are, they’re actually breaded and deep fried; typically, you have a choice of sausage or cheese when you order them, but listen to me when I tell you this: the cheese ones are superior (do yourself a favor and order those ones).
Sometimes in Missouri, these are served an Alabama-style white BBQ sauce, as illustrated in the first slide here; however, marinara sauce is the way to go (although I’ve never tried the white BBQ, I’m sure it is good, though).
Have you tried this special food yet? Your thoughts? Let’s hear it!
26. Montana
Food Item/Food Dish: Huckleberry Ice Cream
Where to Enjoy: Literally Anywhere
Huckleberries are of very close resemblance to blueberries; they have that signature and sweet deep purple color and flavor. Locals to Montana will eat these tiny little fruits in just about anything and everything out there: jams, jellies, pancakes, and yes, even ice cream.
There’s a local ice cream parlor there called Wilcoxson’s Ice Cream, and upon doing research, if you don’t go here on your visit to Montana, don’t even bother coming at all, or at least that’s what the locals say. They have chocolate covered huckleberry ice cream bars and boy do they look mouthwatering.
Have you tried this special food yet? Your thoughts? Let’s hear it!
Must-try foods are always something that people can go on-and-on about. If something at a particular restaurant catches your eye, then chances are you’re bound to tell someone else about it; that’s our goal here. Get everyone talking about all-things food! Now, onto the second half of the list!
Which must-try foods on this list make up your top five thus far? Let us know now!
Next up: let’s travel to Nebraska and Nevada for some more added deliciousness!
27. Nebraska
Food Item/Food Dish: Tin Roof Sundae
Where to Enjoy: The Potter Sundry
As of just a little while ago, I had absolutely no idea what a Tin Roof Sundae was; however, now that I know, I must get my hands on one and devour it (all to myself of course). Basically, here’s what it consists of:
- Chocolate Ice Cream (topped with Hot Fudge Chocolate Sauce)
- Vanilla Ice Cream (topped with Warm Marshmallow Cream Sauce)
Then, on top of it all, some skin-on Spanish Peanuts top off the sundae for the most delicious combination of flavors ever. This just sounds like a Summer Bonfire in ice cream form, and what sounds better than that?! I’ll wait….
Have you tried this special food yet? Your thoughts? Let’s hear it!
28. Nevada
Food Item/Food Fish: Buffet(s)
Where to Enjoy: The Buffet at The Orleans Hotel and Casino
Sure, I know what you’re all thinking: a buffet isn’t one single food item or food dish; however, it is one thing that whenever I think of Las Vegas, I think of. When I was there, there were buffet signs in every hotel/casino that I walked into, and that to me, was the tell-all for number twenty eight on this list here.
Having been to Vegas one time and staying at The Orleans Hotel and Casino, I can tell you this: you can just smell the buffet once you get close enough, and it smells amazing. Of course nowadays many locations are choosing to opt out of doing their buffets, but I’m sure they’ll be back soon.
Best part of the buffet at The Orleans? They have a serve-yourself soft serve ice cream machine. Swirl it, cone it, bowl it, and top it off with whatever you choose. Aren’t a sweet person? Try their made-to-order omelet station with fresh eggs, produce, and meats to add along to it. Who doesn’t love or want eggs and ice cream for breakfast?!
Have you tried this special food yet? Your thoughts? Let’s hear it!
The second half of this must-try foods from every state list is something to be remembered, just as the first half was. Let’s dive into some more delicious foods to get our mouths watering.
Which must-try foods are your favorite? Least favorite? We want to know it all!
Next up: let’s travel to New Hampshire and New Jersey for some more added deliciousness!
29. New Hampshire
Food Item/Food Dish: Apple Cider Donuts
Where to Enjoy: Meadow Ledge Farm
There’s no better feeling than drinking a glass of apple cider with a giant apple cider doughnut off to the side. The cinnamon sugar on top; the soft pillowy doughy center. There’s absolutely nothing about an apple cider doughnut that isn’t good. If you’ve never had one before, you can probably smell them right now (I sure know that I can).
Mostly, these doughnuts are served warm and delicious nonetheless. Get yourself one if you’d like to do yourself a delicious and mouthwatering favor.
Have you tried this special food yet? Your thoughts? Let’s hear it!
30. New Jersey
Food Item/Food Dish: Disco Fries
Where to Enjoy: The Tick Tock Diner
Essentially, this is New Jersey’s version of Canada’s poutine. While the cheese curds are missing, it’s clear that the gravy isn’t, because Disco Fries are super crispy thick steak-cut french fries, served with warm, melted mozzarella on top and deliciously thick and flavorful brown gravy. If gravy and cheese-covered fries doesn’t sound good to you, then there’s obviously something wrong, or it’s just because you haven’t tried it yet? Hmm….
Have you tried this special food yet? Your thoughts? Let’s hear it!
Whether these foods are meals, desserts, or just some snacks, they’re all equally delish nonetheless!
Which must-try food is your number one thus far? Any ideas for the states to come?
Next up: let’s travel to New Mexico and New York for some more added deliciousness!
31. New Mexico
Food Item/Food Dish: Frito Pie
Where to Enjoy: El Parasol
Frito Pie?! Yes, pie. But it’s not actual pie; it’s better. Here’s what it consists of: crispy corn chip fritos, some sort of red chile sauce, topped with different varieties of beans, ground beef, shredded cheese, and shredded lettuce. The best part about this ‘pie’ is that it’s so messy that it’s definitely not a car meal. Take it home, and make sure that you’ve got tons and tons of napkins. Trust. Me.
Have you tried this special food yet? Your thoughts? Let’s hear it!
32. New York
Food Item/Food Dish: Bagels
Where to Enjoy: Ess-A-Bagel
New Yorkers are almost as proud of their bagels as they are their pizza. It’s different, it’s delicious, and it’s all freshly made nonetheless. They claim that they are puffier and chewier than basically just about any other different types of bagels from different types of places.
The most classic combination in New York and a bunch of other famous bagel places, such as Einstein Bros. Bagels, cream cheese and lox. A lox bagel sandwich. I’ve had them. I love them. Top them with capers, and drink alongside a hot latte. You won’t regret it. I promise you.
Have you tried this special food yet? Your thoughts? Let’s hear it!
Phew….are you tired yet? Are you hangry yet? Let’s continue onto this amazing food-related journey, where we’re discovering what’s the best thing to eat from every state. Eat up, folks!
Let us know down below which must-try foods are making your mouth water!
Next up: let’s travel to North Carolina and North Dakota for some more added deliciousness!
33. North Carolina
Food Item/Food Dish: Lexington-Style BBQ (anything meaty)
Where to Enjoy: Barbecue Center
Any good barbecue debate always revolves around just one thing: the sauce. Here with Lexington-Style BBQ, the sauce itself is more vinegar-based with a surprisingly tangier taste to it than most other sweeter one(s). There’s always some sort of secret spices as well, that certainly make the meaty, tangy goodness what it is.
Barbecue Center, where the best North Carolinian Lexington-style BBQ is according to all of the locals, has been in operation since the 50’s and has always been a fan-favorite ever since.
Have you tried this special food yet? Your thoughts? Let’s hear it!
34. North Dakota
Food Item/Food Dish: Cheese Buttons
Where to Enjoy: Ukrainian Cultural Institute
Cheese buttons, really? There’s nothing about this that sounds bad to me. I mean, come on, these are essentially tiny little Ukrainian-style potato flour dumplings filled to the brim with some creamy, to the gills, cottage cheese, pan-fried in some delicious and buttery butter, and finally topped with some more cheese, scallions, and/or sauteed onions. The final touch? A creamy sour cream drizzle. What could be better? Nothing, I tell you. I must go find some of these, seriously.
Have you tried this special food yet? Your thoughts? Let’s hear it!
We’re almost down to the final ten….just a few more to go here. If you haven’t been impressed thus far, still hang in with us because there’s still so much more delicious foods to go over here!
These next must-try foods are sure to get your taste buds dancing! Let’s see!
Next up: let’s travel to Ohio and Oklahoma for some more added deliciousness!
35. Ohio
Food Item/Food Dish: Cincinnati Chili
Where to Enjoy: Camp Washington
When you see or hear the word ‘chili’ you probably think of some beans, ground meat, maybe some stewed or diced tomatoes and green chiles. However you make it, chili is just one of those delicious foods that everyone knows and loves. But….have you had Cincinnati Chili? Probably not (like me), but I’m dang sure wishing that I have. Here’s what it is:
- Minced meat-based chili sauce (mildly-spiced)
- Poured over some coney dogs
- Served on top of some giant platters of spaghetti
- Toppings are preference-based, such as the following: finely shredded cheddar cheese, or the works, which consists of cheese, onions, and (of course) even more beans
Have you tried this special food yet? Your thoughts? Let’s hear it!
36. Oklahoma
Food Item/Food Dish: Onion Burger
Where to Enjoy: Tucker’s Onion Burgers
Quick little fun fact here about the origins of the great ole onion burgers: they originated or first came to be during the Great Depression whenever ground beef was super expensive. As a filler, one man who was really craving burgers and still wanted to eat them, decided to add in onions in order to compensate for some of the lacking ground beef quantities that were of existence during that time(s).
Have you tried this special food yet? Your thoughts? Let’s hear it!
These next two special foods are something sweet and something so classically savory that is just simply can’t be beat. Let’s see what they are; here we go….
Which of these next two special must-try foods are YOU most excited for?!
Next up: let’s travel to Oregon and Pennsylvania for some more added deliciousness!
37. Oregon
Food Item/Food Dish: Marionberry Pie
Where to Enjoy: Willamette Valley Pie Company
Marionberries?! What exactly is a Marionberry? Well, a Marionberry was actually something that was bred at Oregon State University by cross-breeding two different types of blackberries. These types of berries don’t typically ship too well, so that being said, they’re mostly made into jams, jellies, muffins, ice cream, and yes, even some delicious pie as well.
The WIllamette Valley Pie Company over in Salem actually produces over 12 million pounds of berries per year, even letting visitors to their establishment the opportunity to pick their very own Marionberries!
Have you tried this special food yet? Your thoughts? Let’s hear it!
38. Pennsylvania
Food Item/Food Dish: Philly Cheesesteak
Where to Enjoy: John’s Roast Pork
This one’s definitely one of the most obvious choices on this list here. A philly cheesesteak is such a classic sandwich that everyone has to try one at least once in their lifetime (from Philly of course). I’ve never tried one straight from the source, but I’m most sure that it just hits different whenever you do so.
The most common cheese to consume with this sandwich are American, Provolone, and yes, sometimes even Cheese Whiz (yum).
Have you tried this special food yet? Your thoughts? Let’s hear it!
Some of the closer must-try foods will be sweet, some will be savory, some will be classic flavors, and some may surprise you nonetheless.
Which of these next two must-try foods will be your new fave? Let’s talk down below!
Next up: let’s travel to Rhode Island and South Carolina for some more added deliciousness!
39. Rhode Island
Food Item/Food Dish: Coffee Milk
Where to Enjoy: Dave’s Coffee
For over 100 years, coffee milk has become so iconic in Rhode Island that it became the state’s officially drink back in 1993. It’s basically Rhode Island’s version of a milkshake, minus the ice cream (although, yes, ice cream would taste food with some of this poured over it, am I right?).
Coffee shops all across the state will serve this, but of course with some artificial sweeteners that really just seem to kinda throw the taste right out the window, defeating the whole entire purpose in general. Dave Lanning of Dave’s coffee thinks just a tad bit differently over here: Brazilian-brewed beans with some cane sugar simple syrup (yup, that’s it (minus the milk of course). Want some of the delicious syrup? Go ahead and buy it online. Trust me, a ton of people do already!
Have you tried this special food yet? Your thoughts? Let’s hear it!
40. South Carolina
Food Item/Food Dish: She-Crab Soup
Where to Enjoy: Soby’s
Creamy soup. Pieces of crab. Crab topping off the soup. A tad bit of spice. This to me sounds like one of the most delicious soups out there! She-crab soup typically blends cream, fresh crabmeat, and some orange roe (eggs) from the female crab, therefore, how it gets its name of ‘she-crab’ soup.
Besides Soby’s that opened up back in 1997, there’s also a place called Sea Capatin’s House out in Myrtle Beach that has been serving this fan-favorite for just over 55 years now! Eat up!
Which place is better? Which place has the best She-Crab Soup?! Let’s debate!
Have you tried this special food yet? Your thoughts? Let’s hear it!
Anything on this list catch your wandering food eyes yet?If not, don’t worry because we’ve still got ten more states to visit and ten more special foods to sink our teeth into! Let’s go!
All of these must-try foods sound good, but which sounds the BEST?!
Next up: let’s travel to South Dakota and Tennessee for some more added deliciousness!
41. South Dakota
Food Item/Food Dish: Lefse
Where to Enjoy: Hy-Vee
Unless you’re Norwegian or are a huge fan of Norwegian food already, then you’re probably scratching your head at the name of this dish. Apparently, Lefse is quite the Norwegian staple. What is it exactly? Well….Lefse sounds like one of the most delicious things out there in all honesty. Here’s what it’s made of in its entirety:
- Flat potato bread
- (best enjoyed) Butter spread
- Sugar sprinkle
Now, there’s absolutely nothing about this food/dish that sounds bad to be. I would truly love to dig straight into some of this immediately. Are there other varieties of Lefse? Let us know down below!
Have you tried this special food yet? Your thoughts? Let’s hear it!
42. Tennessee
Food Item/Food Dish: Hot Chicken (either sandwich or no sandwich)
Where to Enjoy: Prince’s (the one and only)
This one’s the most obvious choice here. When you hear the phrase ‘hot chicken’, the city of Nashville almost always goes in front of it. While I’ve never personally tasted Nashville Hot Chicken straight from Nashville itself, the different frozen varieties that I have tried (including one by the famous Vegan brand, Gardein) are super delicious and mouthwatering in the best ways possible.
Served with crispy chicken and topped with pickles, this sounds like heaven and comfort to me!
Have you tried this special food yet? Your thoughts? Let’s hear it!
So far, we’ve had some spicy foods, satisfied out sweet tooth, and (virtually) tasted some true as all comfort food. Which side of things is your favorite? Let’s chat!
Out of ALL of these must-try foods, which ones sounds the MOST delish?!
Next up: let’s travel to Texas and Utah for some more added deliciousness!
43. Texas
Food Item/Food Dish: Smoked Brisket
Where to Enjoy: Franklin Barbecue’s
Franklin Barbecue’s is just one of those places that it’s almost a right of passage to get there hours before their doors open at 11 am and patiently wait for the arrival of the deliciously smokey smell that goes along with it. Brisket is probably one of the most classic BBQ dishes, and since everything’s bigger in Texas, I’m sure they don’t disappoint one bit!
Simple barbecue is the best, and that’s exactly how Franklin Barbecue’s does it, folks! Eat up!
Have you tried this special food yet? Your thoughts? Let’s hear it!
44. Utah
Food Item/Food Dish: Fry Sauce
Where to Enjoy: Crown Burger
Believe it or not, Fry Sauce, Utah’s most famous of sauces, is just made up of Ketchup and Mayonaise. Another surprising fact is that it was first discovered or made ‘accidentally’ when a chef at Arctic Circle (a regional fast food chain) mixed white barbecue sauce with ketchup way back in the 1940’s. It was first served on sandwiches, quickly moving to one of the most delicious fry dipping sauces out there.
Simplicity is key. Dishes or dips don’t need to be fancy to be good, am I right? Dip on!
Have you tried this special food yet? Your thoughts? Let’s hear it!
We’re approaching the final five states here, and phew….it’s been a journey. And a pretty tasty journey at that. Still not impressed? Just wait, because these next two are complete opposites of one another, something that you wouldn’t think of ever, and one thing that combines a pretty deliciously classic flavor combination nonetheless. Let’s go!
Which of these upcoming special must-try foods are you most excited to try next?!
Next up: let’s travel to Vermont and Virginia for some more added deliciousness!
45. Vermont
Food Item/Food Dish: Apple Pie (With Cheddar Cheese)
Where to Enjoy: Allenholm Farm
Many people who live in Vermont go off of this advice in regards to Apple Pie with Cheddar Cheese: “Apple pie with cheese is like a hug without the squeeze” (Ray Allen).
Eating some apple slices with some cheddar cheese off to the side is absolutely delicious. Cheddar cheese is creamy, sharp and delicious. Apple Pie (warm or not at all) is one of those iconically classic flavors that just simply can’t be beat. Put them altogether, and you’ve got one amazing pie!
Have you tried this special food yet? Your thoughts? Let’s hear it!
46. Virginia
Food Item/Food Dish: Peanut Soup (Creamy)
Where to Enjoy: 1776 Log House Restaurant
First of all….what? And second of all….I’m very intrigued. Peanut hearty-based soup has its origins and roots in some delicious-sounding African cuisines; however, Virginia is surely making its very own mark with it.
This historic restaurant serves it in bowls and cups alike, making peanut butter the base of this delicious sounding and looking soup alike!
Have you tried this special food yet? Your thoughts? Let’s hear it!
It’s home stretch time here, so keep holding on just a bit longer here. More delicious food to come!
Which must-try food have you recreated at home? Any suggestions on any?
Next up: let’s travel to Washington and West Virginia for some more added deliciousness!
47. Washington
Food Item/Food Dish: Rainer Cherries
Where to Enjoy: Barrett Orchards
The best cherries out there. Seriously. They’re basically ‘white’ cherries, and in all honesty, they’re a million times sweeter, firmer (super important), way way juicier and just overall delicious. They only have one good season or time of year, so when you see them, get them because they don’t come around too often and for too long at a time.
Rainer Cherries take the cake for me! Eat up!
Have you tried this special food yet? Your thoughts? Let’s hear it!
48. West Virginia
Food Item/Food Dish: Pepperoni Rolls
Where to Enjoy: Tomaro’s Bakery
Pepperoni has officially been named the state food of West Virginia, and in all honesty, there’s nothing to be mad at here. It’s basically like their version of Hot Pockets, which let’s be honest are just as delicious as well.
Some more so modern takes on this may include sauteèd onions, peppers, and marinara sauce!
Have you tried this special food yet? Your thoughts? Let’s hear it!
The final two states here: any expectations? Let’s see which of these special foods will be taking the cake over here!
Each of these must-try foods is unique by itself. Which one has the most changing potential?
Next up: let’s travel to Wisconsin and Wyoming for some more added deliciousness!
49. Wisconsin
Food Item/Food Dish: Fried Cheese Curds (with Ranch of course)
Where to Enjoy: The Cookery
Cheese Curds….not just enjoyed in the cheesy homestate of Wisconsin, trust me; however, eating some freshly made Wisconsin cheese curds just hit different. The top place to enjoy these may surprise you because it’s in the small area of Fish Creek up in Door County, but trust me, make it one of your must-try stops if you ever find yourself up there in that area. Or just make a roadtrip for the fried cheese curds. We won’t judge, we’ll join you!
We have yet to figure out a dip better than ranch; however, marinara is pretty good to try as well!
Have you tried this special food yet? Your thoughts? Let’s hear it!
50. Wyoming
Food Item/Food Dish: Chicken-Fried Steak
Where to Enjoy: Crazy Ate Cafe
This is honestly one of those foods/dishes that is just as classic for breakfast and/or lunch and dinner alike. Served with some classic sausage gravy with a couple over easy eggs, or served with a few mounds of mashed potatoes and veggies are both equally good ways to enjoy this!
This food is so simple, so not much to be said here besides….eat up, folks!
Have you tried this special food yet? Your thoughts? Let’s hear it!
A lot of must-try foods were discussed here. Which home state do you live in, and did we get your must-try food right? Let’s talk down below! Eat up, drink up, and enjoy everyone!