4. Caramel
These are probably one of the sweetest varieties of the M&M candy, which I mean in the best way possible. The caramel M&Ms are made with the classic original milk chocolate. However, once again, I feel like these would have turned out to taste so much better with some nice, rich dark chocolate.
It would definitely cut some of that dramatic sweetness and give it another dimension of flavor that all chocolate lovers would just die over. What do you think the best combination is? As is or with dark chocolate?
MORE: Oreos: Which flavors can stay and which can go?
Enough about the chocolate on the outside, though, there’s plenty more to discuss! As for the caramel on the inside, I only have one thing to say about it. While it’s one of the most delicious things I’ve tasted, it’s not your classic runny and stringy caramel that we all know, love, and crave for. It’s more of a like a caramel nugget candy inside the M&M (again, not a bad thing at all).
I have one suggestion for M&M’s and the Mars company. Let’s try yet another caramel variety of M&M’s and try adding in a butterscotch caramel into the center. Think about it! My mouth is watering already…
If you like caramel and you like chocolate, and M&M’s too, of course, then these will probably be a highly ranked one on a list of your own.
Overall, Caramel M&M’s deserve an 8.2 out of 10.