Food News

Butter Cake, New York Cheesecake, & More! | Crumbl

It's an impressive 8 dessert week at Crumbl Cookies for November 4 - 9

Kimberley Spinney
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LA VICTORIA and HERDEZ will elevate your game-day snacking!

Hardees embraces the season of giving with fan favorite return and bacon

Spicy McNuggets set to return to McDonald's but only in select spots

Dozens Sickened In E. Coli Outbreak Linked To McDonald's Quarter Pounders

A Quarter Pound Catastrophe: Analyzing the drama surrounding the popular item

Trey Weston
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Baskin-Robbins Brie My Guest

Cheese meets cream: Baskin-Robbins Flavor of the Month takes a cheeseboard twist

Trey Weston
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Dunkin' Halloween Munchkins Bucket

Spider Donut gets fired from the Dunkin social media team

Kimberley Spinney
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TGI Friday's

Goodbye, Fridays? TGI Fridays locations face closures

Trey Weston
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Pumpkin Cake, Halloween Cake Batter Blondie, & More! | Crumbl
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It's a spooky week at Crumbl Cookies with a pumpkin cake and a Halloween cookie

Kimberley Spinney
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Nestlé Toll House Drops Cookie Nachos to Sweeten up Holidays, Partners with Peyton Manning

Nestle Toll House Cookie Nachos are the ultimate gameday snack

Rebecca Mills
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NBA Store

Wingstop becomes the official chicken partner of the NBA and G League

Trey Weston
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Bigger-sized Capri Suns are just one of the new creations coming in November

4 food/drink releases arriving in November to get excited for

Trey Weston
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New York City Wine and Food Festival

Mediterranean Mezze Brunch presented by Genova Premium Tuna debuts at the NYCWFF

Nancy West
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Banana Upside Down Cake, Pink Velvet Cake Cookie, & More! | Crumbl
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Crumbl has a new cake on the menu, as their returning cookies are inspired by non-cookie treats

Kimberley Spinney
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Ghost Pepper Bread brings the heat to every sub on the menu and is featured on the Spicy Nacho Chicken, Spicy Nacho Steak, and Fiery Meatball.

Subway dials up the heat with new Ghost Pepper Bread

Trey Weston
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Delimex Crispy Quesadillas Image.

Delimex adds Crispy Quesadillas to its already tasty lineup

Rebecca Mills
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The restaurant logo is shown at the front entrance of Jacksonville's Sugar Factory American Brasserie at 4910 Big Island Drive at The Markets at St. Johns. [Corey Perrine/Florida Times-Union]

Jki 032923 Sugar Factory 12

Sugar Factory debuts a limited time Halloween menu

Nancy West
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Food Network & Cooking Channel New York City Wine & Food Festival presented by Capital One - Dinner

What are the top 5 pasta dishes in the U.S.?

Kimberley Spinney
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Double Fudge Brownie, Cookie Dough, and More! | Crumbl
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Crumbl Cookies adds a new brownie to the rotating menu for October 14-19

Kimberley Spinney
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Fresh Express Hot or Cold Salad and Noodle Meal Kits. Image courtesy Fresh Express

Fresh Express debuts a new line of Hot or Cold Salad and Noodle Meal Kits

Nancy West
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A New Sweet and Savory Test: Taco Bell Unveils Chicken Al Pastor Street Chalupas. Image Credit to Taco Bell.

Taco Bell is now testing Chicken Al Pastor Street Chalupas

Rebecca Mills
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Old El Paso celebrates game-day food with the Watt Brothers, popular taco recipes by state. Image Credit to Old El Paso.

Old El Paso gives us Watt Can Taco with the Watt Brothers and a look at some fun recipes

Rebecca Mills
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Snyder’s of Hanover Debuts “Pretzelface” Halloween Campaign. Image Credit to Snyder's of Hanover.

Snyder's of Hanover introduces Pretzelface for Halloween 2024

Rebecca Mills
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S.Pellegrino x Stanley Tucci Holiday Cheese-Cake

Stanley Tucci and S.Pellegrino serve up a slice of elegance with their cheese ‘cake’ collaboration

Trey Weston
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Jennifer Anderson photo for Kids Eat in Color x Home Chef collaboration. Image Credit to Home Chef.

Home Chef x Kids Eat in Color are a partnership you don't want to miss

Rebecca Mills
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Noodles & Company New Dishes

Noodles & Company unveils 3 innovative new pasta dishes

Trey Weston
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Chipotle Returns Boorito In Restaurant. Image courtesy of Chipotle

Chipotle is bringing back their Boorito in time for Halloween

Kimberley Spinney
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Barilla Launches Swicy Pesto + NEW Flavors. Image Credit to Barilla.

Barilla adds 3 new Pesto sauces to its delicious lineup

Rebecca Mills
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