Ben and Jerry’s has new cookie dough chunk flavors out now
Eating cookie dough right from the package or from the bowl may not be great for you but sometimes, it just has to be done. Nothing says “I need comfort” like gobbling up some cookie dough straight off a spoon. But if you’re looking to be a little healthier and don’t want to consume any raw eggs, Ben and Jerry’s has the perfect solution.
They have two new flavors in their edible cookie dough line that will have you popping these little bites in your mouth instead of a tube of chocolate cookie dough from the refrigerated section of the grocery store.
The new flavors include cinnamon bun dough and gingerbread cookie dough. The cinnamon bun is perfect for any time of the year. Who doesn’t like a cinnamon bun and with these dough chunks you can have the flavor without all the gooey mess.
The gingerbread seems perfect for the autumn and holiday season. After you put together that inedible gingerbread house, pop a few of these in your mouth and you get the same experience of eating a gingerbread house but it’s not hard as a rock and it actually tastes good.
Cinnamon bun and gingerbread are new Ben and Jerry’s cookie dough flavors
Both dough bites do need to be kept frozen when you’re not enjoying them, but other than that, they require no extra work. You no longer need to make a batch of cookie dough or buy a tube of it at the store. Just head to the freezer section to get your Ben and Jerry’s ice cream and pick up a couple of bags of these as well.
These cookie dough chunks also come in chocolate chip cookie dough, half baked (a mix of brownies and chocolate chip cookie dough), and peanut butter chocolate chip.
The new flavors are limited editions so they won’t be around forever. Get them while you can! They seem like the perfect snack to have while binge-watching a new series on Netflix.
What do you think of these new Ben and Jerry’s cookie dough chunk flavors? Let us know in the comments below!