How much will Gordon Ramsay’s English Breakfast cost you?

LONDON, ENGLAND - SEPTEMBER 03: Brooklyn Beckham and Gordon Ramsay attend the the GQ Men Of The Year Awards 2019 in association with HUGO BOSS at the Tate Modern on September 3, 2019 in London, England. (Photo by David M. Benett/Dave Benett/Getty Images for HUGO BOSS)
LONDON, ENGLAND - SEPTEMBER 03: Brooklyn Beckham and Gordon Ramsay attend the the GQ Men Of The Year Awards 2019 in association with HUGO BOSS at the Tate Modern on September 3, 2019 in London, England. (Photo by David M. Benett/Dave Benett/Getty Images for HUGO BOSS)

Fans of Gordon Ramsay aren’t too happy about the price of his English Breakfast, how much does it cost?

Chef Gordon Ramsay is reportedly being “slammed” by customers who believe his English Breakfast is simply too expensive. Let’s see what this is all about and how much, exactly, it would cost you to enjoy one.

According to Echo, Ramsay is the one  under fire this week for the price of one of his English Breakfast meals at one of his restaurants.

The source shares that the famous chef may be asking a little too much for his English Breakfast at the restaurant The Savoy Grill, which is located inside a lavish hotel in London. So how much is it? First, let’s see what we are getting in return.

What’s included in the Gordon Ramsay English Breakfast?

An order of a Full English Breakfast includes two eggs, one sausage, a few strips of bacon, one tomato, and one mushroom, the source reports.

First thoughts: What’s so great about that? Second thought: That’s not as great as a breakfast plate from IHOP. Yes, I know the great Ramsay is behind it, but still, it doesn’t seem like anything out of the ordinary, especially when you hear the price: £19, which is just under $26 US dollars. Yikes!

As much as I love Gordon Ramsay, I have to agree with the public here, that’s a little high for a simple breakfast. Also, a tomato? Why? Can you imagine how much your total bill would be with a drink and dessert?

What do you think about the price? Do you agree it’s a little too high for what you are getting in return or do you believe it is priced just right based on the chef and location?