Panda Express adding new Sizzling Shrimp to their menu
Panda Express is the answer for anyone looking for American Chinese food in a casual environment. Whether you’re in the mall food court or in one of the stand-alone restaurants, Panda Express is the perfect place to get a quick snack or a full meal. And now the restaurant is adding a new item to their menu and offering a special gift.
Starting Wednesday, March 1, 2023, you can order Sizzling Shrimp which is made up of shrimp (obviously), garlic and ginger, and veggies like baby broccoli, onions, and red peppers that are tossed in a tangy sauce in a piping hot wok. It’s savory and spicy. What’s not to like? The sauces at Panda Express can really never go wrong and on top of shrimp makes them even better.
The restaurant recommends pairing it with either white or brown rice, a side of Super Greens, and a Minute Maid Lemonade for a drink.
And according to Chef Jimmy Wang, Executive Director of Culinary Innovation at Panda Express :
"The sweet, savory and spicy Sizzling Shrimp entrée is made possible by bringing together the bold flavors of Sichuan cuisine with fresh, premium ingredients Panda guests know and love. We’re excited to bring a pescatarian and Lent-friendly option to our menu that captures bright, aromatic, and adventurous flavors found in both American and Chinese cooking."
Panda Express adding new Sizzling Shrimp to their menu starting March 1
If you’re looking for something that’s not fried fish for Lent or if you’re looking for more seafood dishes as a pescatarian, this is a great option. And it’s only for a limited time so if you’re interested, get it while it’s available. But what about the special gift?
Sizzling Shrimp added to Panda Express menu
On Thursday, March 9, anyone who purchases Sizzling Shrimp at select locations with get a mini wok along with their meal. You can use the wok to heat up any leftovers (if you have any) or just put things in it around the kitchen.
What do you think of this new addition to the Panda Express menu? Will you be trying it? Let us know in the comments below and make sure to stay tuned to Guilty Eats for more foodie updates.