It’s a new week and as we inch closer to Easter, you might be looking for some sweet treats to get you in the spirit of the season. Luckily for us, Crumbl has us covered with a very delicious menu for the week of April 14 to the 19th.
Not only do we have our dessert of the month, which is their Carrot Cake, but we also have two new treats that are perfect for both Easter and spring. One of our new treats is the Strawberry Tres Leche Cake, while the other is a Candy Egg Brownie Cookie made with Cadbury mini eggs.
The Strawberry Tres Leches Cake is a strawberry flavored cake that’s been soaked in Crumbl’s classic tres leches sauce, and then it gets a topping of strawberry jam that is made in house. To complete the cake we get a whipped cream topping and a strawberry dust to bring it all together.
And then, of course, we have our new cookie which is a brownie cookie that has Cadbury mini egg pieces baked into the cookie. On top, there are even more mini eggs. This is definitely for the chocolate lovers out there.
So what else is on the menu at Crumbl for the week of Easter?
What's on the menu at Crumbl for the week of April 14-19?
This week's Crumbl menu is perfect for Easter and Spring. So what do we have to choose from?
- Carrot Cake (Dessert of the Month)
- Strawberry Tres Leches Cake (New)
- Cadbury Mini Egg Brownie Cookie (New)
- Lemon Glaze Cookie (This is my favorite cookie on the rotating menu!)
- Chocolate Cupcake Cookie
- Spring M&M's Cookie (This is another favorite cookie flavor.)
- Milk Chocolate Chip Cookie
This might just be my favorite week at Crumbl so far this year. From the Brownie Cookie with Cadbury mini eggs to the Lemon Glaze Cookie, this week has the flavors we want. And we can't wait to indulge our sweet tooth.