Tillamook Cream Cheese gives us a tangy taste in every bite

Tillamook Cream Cheese spreads in five flavors
Tillamook Cream Cheese spreads in five flavors /
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When it comes to delicious dairy products, Tillamook consistently delivers. The brand understands quality and how to bring the flavors we expect in every bite. And their line of cream cheese spreads are no different.

Whether we are talking about their brick cream cheese or the tubs of cream cheese spread, Tillamook understands what their customers want. And that is a cream cheese that is tangy and creamy, always delivering full flavor with every bite.

As a long time fan of Tillamook, I was excited to finally try their cream cheese. And thanks to Tillamook, I was able to try all five cream spread flavors, as well as the classic block of cream cheese.

Tillamook consistently delivers flavor and quality, and their cream cheese is no different

I will admit that I cheated a bit here and started by using the brick of cream cheese to make a cheesecake. And I have to say that it was a massive success all around. This cream cheese helped to deliver a perfectly tangy and creamy cheesecake that was outstanding.

Then I delved into the cream cheese spreads. And I have to say that they were all amazing. The original cream cheese was great, but I admit that I loved the Chive & Onion flavor and the Very Veggie the most. These were rich and tangy and full of flavor. Honestly, these are the two I would grab again and again.

That being said, the Seriously Strawberry and Jalapeno Honey were delicious as well. If you love a fruity cream cheese that strawberry is a must try. And if you a love a little bit of sweet heat, then the jalapeno and honey combination works well.

All of these spreads were great on bagels, English muffins, and even on crackers. It just worked. If you have tried any Tillamook products in the past, then you are likely not surprised by this news. But if you haven't given their cream cheese a try yet, this is the time to do it.

Have you tried Tillamook cream cheese? Are you a fan? What flavor of cream cheese do you enjoy the most? And how do you enjoy your cream cheese?

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