Catalina Crunch adds a new flavor to their chocolate cookie bar lineup: Sea Salt Caramel, just in time for Valentine's Day. Sea salt Caramel has a rich chocolate flavor, caramel, and a hint of sea salt. Like the other irresistible flavors in the lineup, Catalina’s chocolate bars are crafted with 55% cacao, boast just 3g of net carbs, and are entirely gluten-free. And with only 2 grams of sugar per serving, it’s the guilt-free indulgence you can enjoy any day of the week.
Catalina Crunch, founded by diabetic Krishna Kaliannan, was created to offer diabetics the joy of sweets without sugar overload. What started as a passion project has become a brand for anyone seeking low-sugar, low-carb treats. Beyond their delectable chocolate cookie bars, Catalina Crunch boasts a wide range of products, including cereal, cookies, and their signature crunch mixes — all designed to satisfy cravings while aligning with healthier lifestyles. A delicious solution for anyone looking to indulge smartly!
The Verdict
I couldn’t contain my excitement when trying these bars! The first thing that stood out was the bold chocolate flavor — rich and indulgent without being overly sweet. However, I found myself wishing for more caramel to balance the profile, and I couldn’t quite taste the sea salt as much as I’d hoped. While I enjoyed the overall experience, I would have preferred milk chocolate over dark chocolate. That said, I do understand why dark chocolate is a healthier choice, especially for those mindful of sugar intake, like diabetics.
Catalina Crunch has built a reputation for delivering snack options that cater to health-conscious consumers without compromising flavor; this new addition is no exception. Whether you crave the deep, rich chocolate or the promise of caramel and sea salt, it’s worth trying. Will Catalina Crunch's new Sea Salt Caramel Chocolate Cookie Bar become your next favorite treat, or will you explore another snack from their massive lineup? Either way, there's something for everyone to enjoy!